Iceland Foods Launches World’s First Air Fryer Aisle, Paving the Way for Sustainable and Convenient Cooking


Iceland Foods, a leading supermarket chain, has made a pioneering move by introducing the world’s first dedicated air fryer aisle at The Food Warehouse. This innovative concept holds the potential for nationwide expansion, presenting a forward-thinking approach to cater to evolving consumer demands.

In collaboration with Utilita, an energy supplier, Iceland Foods conducted extensive research on air fryer usage in the UK. The findings revealed that half of Brits have either personally purchased an air fryer or have a household member who has done so within the past five years. Moreover, over 50% of Britons utilize their air fryers multiple times per week, with a significant portion using them on a daily basis.

The air fryer aisle, which will be piloted from June 19 to June 25, offers an impressive selection of more than 287 food items specifically designed for air fryer cooking. The range encompasses various delectable options, from Greggs Sausage Rolls to Aunt Bessie’s Bacon Chicken Crown, ensuring that customers have a diverse array of choices to satisfy their culinary preferences.

Richard Walker, Executive Chairman of Iceland Foods & The Food Warehouse, expressed pride in the company’s commitment to understanding and meeting the evolving needs of its customers. The introduction of the air fryer aisle exemplifies this dedication, providing shoppers with convenient access to products perfectly suited for this time and energy-saving cooking appliance.

Additionally, Utilita Energy’s recent research uncovered that households using conventional ovens could potentially save £202 by transitioning to more energy-efficient cooking appliances. The rising popularity of air fryers represents a positive shift in reducing cooking-related carbon emissions. By embracing this environmentally friendly alternative, households can significantly contribute to emission reductions. Iceland’s initiative to establish a dedicated air fryer aisle plays a vital role in promoting sustainable behavior change. The convenience it offers enables households to make quicker and more informed choices, avoiding the energy-intensive traditional oven in favor of the air fryer’s efficiency.

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As Iceland Foods launches its groundbreaking air fryer aisle, it not only reflects a commitment to customer satisfaction but also emphasizes the supermarket’s proactive stance toward sustainability and energy efficiency. With the potential for expansion across the nation, this innovative concept sets an inspiring precedent for other retailers to follow suit, fostering a greener and more convenient shopping experience for consumers.

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